Keys
Unit 1
Section Ⅰ
基础训练
Ⅰ.1. horrible 2. symbol 3. opinions 4. gathered 5. suffer6. wedding 7. poisons 8. typical 9. sort 10. Bitten
Ⅱ.1. came across 2. have fallen in love with 3. to remind himself of 4. to feel at home 5. took to
Ⅲ.1. have enjoyed 2. to 3. dishes 4. marriage 5. eating6. myself 7. a 8. but 9. to try 10. better
能力提升
Ⅰ. 1—4 BACB
Ⅱ. 1—5 EAFCG
Section Ⅱ
基础训练
Ⅰ.1. be downloaded 2. tips 3. was attacked 4. Addicted 5. a6. to swim 7. from 8. related 9. slightly 10. in
Ⅱ.1. had to 2. needn’t 3. dare not/daren’t 4. had better5. was able to
Ⅲ.1. dare not play jokes 2. needn’t explain it 3. has to work4. be able to sing 5. had better not leave for
能力提升
Ⅰ.1—5 CDDCD 6—10 BDADC
11—15 AABCA 16—20 BBCAB
Ⅱ.1. a 2. catching 3. for 4. unluckily 5. best 6. where7. to have 8. named 9. surprises 10. hopes
Ⅲ.
Chinese dumpling (jiaozi), mainly with meats and vegetable meat
fillings, is a traditional Chinese food, dated back to about 1,500 dating
years ago. China had been perfecting the art of dumpling making has
since the Ming Dynasty. The Spring Festival marks the start of a new year, but people choose to eat dumplings to express their so
wishes∧good fortune. By the tradition, family members get for
together to make dumplings. Approaches of cooking Chinese to
dumplings varies from place to place. There is no set rule as vary
to which makes dumpling fillings. Whatever the fillings are, the what
wrapping skill is very important to make dumplings look attractively.
attractive
Section Ⅲ
基础训练
Ⅰ.1. married; marriage 2. adapt; adaptable 3. satisfied; satisfying; satisfaction 4. addict; addicted; addictive 5. originated; original 6. suffering; sufferers; suffering(s) 7. poisonous; poison 8. different; differ 9. convenience; convenient 10. horror; horrible; horribly
Ⅱ.1. I’m too tired to go any further.
2. You should do as the teacher tells you.
3. He brings me a present every time he comes to see me.
4.It took him quite a while to adapt himself to the cold weather.
5.I couldn’t have made so much progress without your help.
能力提升
Ⅰ. 1—4 BCAD 5—8 ACDB
Ⅱ. 1—5 CDACB 6—10 BCADC
11—15 BADCB 16—20 ADBAD
Writing
思路引导2 本单元语言知识运用
1.Cut meat, Chinese cabbage and spring onion into small pieces.